Synopsis

Introduces beginner cooks to the basic techniques of cooking through a selection of favourite recipes, including spaghetti bolognese, chocolate brownies, sausage rolls and pancakes. Each recipe contains clear and simple instructions in both word and picture form, illustrated by Stephen Cartwright’s busy team of little cooks. With concealed spiral binding to make the book practical and easy to use in the kitchen. Text in Spanish. Age 7 +72 pages. 270 x 230mm